RAW PAPAYA CURRY

Green papaya has a very mild, almost bland taste, but it is the medium through which robust flavor ingredients take body and form. Raw papaya curry is an indian style that would make a fantastic vegetarian dish.

Ingredients

• Peanuts 2 Tablespoons
• Dry red chilies 4-5 Numbers
• Cumin seeds 1/2 Teaspoons
• Sesame seeds 1 Teaspoons
• oil 1 Tablespoons
• Mustard seeds 1/4 Teaspoons
• Chana dal 1/2 Teaspoons
• Garlic(chopped) 4
• Clove
• Turmeric powder 1/4 Teaspoons
• curry leaves 2
• Spring Onions 1
• Salt
• Green chilli 3-4
• Papaya pieces 1 Cup

Directions:

1. In a hot pan add peanuts, dry red chilies, cumin seeds, sesame seeds, dessicated coconut and roast them they get a nice color and make it into a coarse powder.

2. In a same pan heat oil, add mustard seeds, when they crackle add chana dal, garlic, turmeric powder, curry leaves, green chilies, onions, salt, papaya pieces and cook for 2-3 mins.

3. Now add prepared masala toss it.

4. Serve with chapati or rice.